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Cream Dory with Creamy Red Pepper Sauce
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213
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Servings
1 Red Bell Pepper
Red Bell Pepper
1 To Taste Salt
Salt
1 To Taste Cayenne pepper
Cayenne pepper
1 To Taste Pepper
Pepper
6 tablespoons Olive Oil
Olive Oil
500 grams Dory fillet
Dory fillet
1/8 cup Water
Water
1/4 packet NESTLÉ® All Purpose Cream
10 pieces fresh Basil leaves
fresh Basil leaves
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