Not included in this recipe
Servings
-
1
+
30ml fresh Orange juice
fresh orange juice
10ml Passionfruit syrup
Syrup, fruit flavored
120ml Hot water
Boiled Water
Mint leaves
Peppermint, Fresh
10ml Honey
Honey
Nestle Nescafe Gold (90ml)
NESTLÉ Nescafe Gold
Orange slices
Raw orange
Sage leaves
Fresh Sage Leaves
Passionfruit (squeezed over)
Passion-Fruit, (Granadilla), Purple, Raw
Instructions
Do you have all the needed tools?
Knife
Spoon
Double Boiler
Glass
Ice Cube Tray
1 of 4
15'
Step 1
Check
First we need to create the sage syrup. Put dry sage leaves into
120ml of hot water and leave them to stew for 10 to 15 minutes.
2 of 4
1'
Step 2
Check
Finally add some honey to homogenize the sage. Now you’re
ready to create your cocktail!
4 of 4
1'
Step 4
Check
Add ice cubes and NESCAFÉ coffee, and stir well. Finish off the cocktail by adding some crushed ice and garnish with slices of orange, sage leaves or squeeze a fresh passionfruit over the drink.
Add
Ice cubes
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