Servings
-
24
+
6 tablespoons ghee
Butter, Clarified butter (ghee)
1 cup fresh cream
Cream, fluid, half and half
4 cups NESTLÈ Klim Milk Powder
NESTLÈ Klim Full Cream Instant Milk Powder
2/3 cup NESTLÈ Sweetened Condensed Milk
Nestle Full Cream Sweetened Condensed Milk
green cardamom pods
Spices, cardamom
3 tablespoons rose essence
Vanilla Extract
Instructions
Do you have all the needed tools?
Pot
Spoon
Baking Sheet
Refrigerator
1 of 6
5'
Step 1
Check
Heat the ghee, cream, NESTLÈ Sweetened Condensed Milk, rose essence and cardamom powder in a heavy base pot.
2 of 6
5'
Step 2
Check
When small bubbles appear, add NESTLÈ Klim Milk Powder in, a little at a time. Stir until it has cooked through and forms a soft mixture.
3 of 6
30'
Step 3
Check
Remove from heat and allow the mixture to cool. You can place it in the fridge.
4 of 6
15'
Step 4
Check
Once the mixture becomes cool enough to handle, shape it into small balls and place on a baking sheet.
6 of 6
20'
Step 6
Check
Using chocolate of your choice, once the balls have set, dip into melted chocolate and garnish to your desire.
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