Peri Peri Rice

Name: Peri Peri Rice
Prep time: 10 s
Cook time: 24 s
Total time: 34 s
Yield: 6
Ingredients: 1 1/2 cup Rice white long-grain regular raw unenriched; 1 Unit Onions raw; 1 Unit Peppers sweet green raw; 2 tablespoons Oil olive salad or cooking; 2 Units Garlic raw; 1 Unit Lemon juice raw; 500 grams Soup vegetable broth ready to serve; 1/2 can Tomatoes red ripe canned packed in tomato juice no salt added; 1/4 cup Coriander (cilantro) leaves raw; 1 teaspoon Spices paprika; 1/2 teaspoon Spices pepper red or cayenne; 1 teaspoon Spices turmeric ground; 1 teaspoon Salt table; 1 1/2 teaspoon Spices pepper black

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34'

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Not included in this recipe

Treenut

Peanuts

Gluten

Fish

Egg

Crustaceans

Servings

- 6 +

1 1/2 cup Rice, white, long-grain, regular, raw, unenriched

Rice, white, long-grain, regular, raw, unenriched

1 Unit Onions, raw

Onions, raw

1 Unit Peppers, sweet, green, raw

Peppers, sweet, green, raw

2 tablespoons Oil, olive, salad or cooking

Oil, olive, salad or cooking

2 Units Garlic, raw

Garlic, raw

1 Unit Lemon juice, raw

Lemon juice, raw

500 grams Soup, vegetable broth, ready to serve

Soup, vegetable broth, ready to serve

1/2 can Tomatoes, red, ripe, canned, packed in tomato juice, no salt added

Tomatoes, red, ripe, canned, packed in tomato juice, no salt added

1/4 cup Coriander (cilantro) leaves, raw

Coriander (cilantro) leaves, raw

1 teaspoon Spices, paprika

Spices, paprika

1/2 teaspoon Spices, pepper, red or cayenne

Spices, pepper, red or cayenne

1 teaspoon Spices, turmeric, ground

Spices, turmeric, ground

1 teaspoon Salt, table

Salt, table

1 1/2 teaspoon Spices, pepper, black

Spices, pepper, black

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Instructions

Step by step

1 of 5

Sauté Onions and Peppers

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2 of 5

Sauté Ingredients

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4 of 5

12'

Simmer the Rice

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5 of 5

Add Lemon Juice and Cilantro

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Add Protein for a Complete Meal

Consider adding cooked chicken or chickpeas to make the dish more filling.

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