Not included in this recipe
Servings
-
12
+
1/4 cup Oil, olive, salad or cooking
Oil, olive, salad or cooking
1 1/2 tablespoon Lemon juice, raw
Lemon juice, raw
1 tablespoon Vinegar, red wine
Vinegar, red wine
30 grams Shallots, raw
Shallots, raw
1 Unit Garlic, raw
Garlic, raw
2 teaspoons Spices, oregano, dried
Spices, oregano, dried
1/2 teaspoon Salt, table
Salt, table
1 teaspoon Spices, pepper, black
Spices, pepper, black
1 Head Lettuce, iceberg (includes crisphead types), raw
Lettuce, iceberg (includes crisphead types), raw
1 cup Radicchio, raw
Radicchio, raw
1/2 Unit Onions, raw
Onions, raw
250 grams Tomatoes, red, ripe, raw, year round average
Tomatoes, red, ripe, raw, year round average
1 can Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water
Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water
4 ounces Cheese, mozzarella, whole milk, low moisture
Cheese, mozzarella, whole milk, low moisture
4 ounces Cheese, provolone
Cheese, provolone
50 grams Peppers, hot pickled, canned
Peppers, hot pickled, canned
1 teaspoon Spices, oregano, dried
Spices, oregano, dried
1/2 teaspoon Salt, table
Salt, table
1/2 teaspoon Spices, pepper, black
Spices, pepper, black
Instructions
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