Chatpati Chaat

Name: Chatpati Chaat
Cook time: 15 s
Total time: 15 s
Yield: 8
Cuisine: Pakistani
Ingredients: 300 grams Nestle Milkpak Yogurt; 1 teaspoon Spices pepper black; 1/2 teaspoon Spices allspice ground; 1 Unit Lemon juice raw; 1 Medium Onions raw; 3 pounds Potatoes boiled cooked in skin flesh without salt; 1/2 teaspoon Peppers hot chili red raw; 1/2 teaspoon Salt table; 3 tablespoons Tamarind nectar canned; 1 cup Chickpeas (garbanzo beans bengal gram) mature seeds cooked boiled without salt

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Looking for a spicy, chatpatta snack or can't decide what to have for Iftar. Made with NESTLÉ MILKPAK Yogurt , Onions, Potatoes and topped with tamarind and chaat masala this snack is not only light on the stomach but also a treat for the taste buds.

Pakistani

Rainy season

Ramadan

Not included in this recipe

Treenut

Peanuts

Fish

Egg

Crustaceans

Servings

- 8 +

300 grams Nestle Milkpak Yogurt

Nestle Milkpak Yogurt

1 teaspoon Spices, pepper, black

Spices, pepper, black

1/2 teaspoon Spices, allspice, ground

Spices, allspice, ground

1 Unit Lemon juice, raw

Lemon juice, raw

1 Medium Onions, raw

Onions, raw

3 pounds Potatoes, boiled, cooked in skin, flesh, without salt

Potatoes, boiled, cooked in skin, flesh, without salt

1/2 teaspoon Peppers, hot chili, red, raw

Peppers, hot chili, red, raw

1/2 teaspoon Salt, table

Salt, table

3 tablespoons Tamarind nectar, canned

Tamarind nectar, canned

1 cup Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt

Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt

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