Servings
-
6
+
1/2 kilogram pork shoulder, cut into 1-inch cubes
pork shoulder, cut into 1-inch cubes
2 sachets MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
2 tablespoons MAGGI® Savor Classic
MAGGI® Savor Classic
2 tablespoons All Purpose Flour
All Purpose Flour
1/2 stick Butter
Butter
4 cloves garlic, minced
garlic, minced
1 piece large onion, chopped
large onion, chopped
2 teaspoons dry Italian herb blend
dry Italian herb blend
3 cups Water
Water
1 piece large carrot, large diced
large carrot, large diced
1 packet NESTLÉ® All Purpose Cream
1/2 teaspoon Ground Pepper
Ground Pepper
3 pieces bokchoy, halved and blanched
bokchoy, halved and blanched
1 piece 3/4-inch thick pork steak
3/4-inch thick pork steak
1 tablespoon Vegetable Oil
Vegetable Oil
1 teaspoon minced parsley
minced parsley
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Instructions
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