Maggi FAQ

MAGGI® 2-Minute Noodles can form part of a healthy diet, MAGGI 2-Minute Noodles are a good source of fibre and are fortified with iron. You can also add some veggies and lean meat to your MAGGI 2-Minute Noodles to make it a more filling and balanced meal.

Yes, we assure you that the ingredients used in MAGGI Noodles are Halaal certified. Please refer to the back of any Maggi 2 Minute Noodles packet.

Yes, some variants contain garlic and onion.

We have learnt that South Africans enjoy their noodles in a variety of ways. Our on-pack instructions were designed to provide the optimal noodles eat for all and will result in your noodles being cooked after 2 minutes. If you like them a little softer, that’s ok too, just cook them a little longer.

MSG is used in our NESTLÉ South Africa MAGGI® Noodles production process as a taste enhancer in the flavour sachet. This is stated on the product packaging and is a permissible flavour enhancer recognised by government. We declare it on pack in line with government’s requirements.

MAGGI Lazenby Worcestershire Sauce adds a rich flavour and colour to a variety of dishes like casseroles, curries, gravies, soups, roasted meat, steaks, chops, fish, eggs, stews, stir-frys, marinades, tomato cocktails… we could go on but we don’t want to ruin the fun of experimenting with our liquid seasoning.

Yes, we assure you that the ingredients used in MAGGI Lazenby Sauce are Halaal certified.

Each bottle has a shelf life of 3 years. Please check the expiry date on your bottle to find out.